Put leftover chicken to tasty use in this chilled salad. It takes just 10 minutes to put together and can be enjoyed over greens or as a sandwich filling.
What You Need
Original recipe yields 6 servings
3 cups chopped cooked chicken breast s
3/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/2 cup coarsely chopped almond, raisin, pistachios, cranberry and dried cherry fruit and nut mix
1/4 cup chopped red onion s
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Let's Make It
Combine all ingredients. Refrigerate 30 min.
Serve spooned over torn mixed greens, or as a sandwich filling.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 11g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
3 cups or 6 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.