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Cheesy Sausage and Peppers Skillet
Cheesy Sausage and Peppers Skillet

Cheesy Sausage and Peppers Skillet

35 Min(s)
35 Min(s) Prep
Prep in 10 minutes, cook in 1 skillet. Add Italian sausage and fresh, crispy peppers for an extra kick to your family's favorite macaroni and cheese.
What You Need
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6 servings
Original recipe yields 6 servings
1/2 lb. mild Italian sausage
1 small onion, sliced
1 each small green and red pepper, cut into strips
1 cup milk
1 cup water
1 pkg. (13.1 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
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Let's Make It
1
Cook sausage and vegetables in nonstick skillet on medium-high heat 10 min. or until sausage is done, stirring occasionally.
2
Add milk, water and Macaroni; stir. Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
3
Stir in Cheese Sauce until well blended.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with breadsticks and a mixed green salad tossed with your favorite KRAFT Dressing, such as Ranch.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 840mg
37%
Total Carbohydrates 34g
12%
Dietary Fibers 2g
7%
Sugars 6g
12%
Protein 15g
30%
Vitamin A
25%
Vitamin C
15%
Calcium
10%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 6 servings, 1-1/3 cups each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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