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25-Minute Weeknight Chicken Skillet
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25-Minute Weeknight Chicken Skillet

25 Min(s)
15 Min(s) Prep
10 Min(s) Cook
Four ingredients. 25 minutes. One very happy family! If you like those numbers, give this easy, creamy, mushroomy chicken skillet a try.
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
6 small boneless skinless chicken breasts (1-1/2 lb.)
1 can (10-3/4 oz.) condensed cream of mushroom soup
1/3 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
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Let's Make It
1
Prepare stuffing mix as directed on package. Meanwhile, cook chicken in large nonstick skillet on medium heat 5 min. on each side.
2
Mix soup and sour cream; pour over chicken. Top with stuffing; cover.
3
Cook on low heat 10 min. or until chicken is done (165°F).
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 900mg
39%
Total Carbohydrates 26g
9%
Dietary Fibers 1g
4%
Sugars 3g
6%
Protein 29g
58%
Vitamin A
10%
Vitamin C
0%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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