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Easy Citrus BBQ Baked Pork Tenderloin
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Easy Citrus BBQ Baked Pork Tenderloin

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
An Italian dressing marinade gets a bright citrus boost from lemon zest in this easy-to-make baked pork tenderloin dish.
What You Need
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6 servings
Original recipe yields 6 servings
1/4 cup KRAFT Zesty Italian Dressing
3 cloves garlic, minced
1 Tbsp. chopped fresh thyme
1 tsp. lemon zest
1 Tbsp. lemon juice
1 pork tenderloin (1-1/2 lb.)
3/4 cup KRAFT Original Barbecue Sauce
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Let's Make It
1
Mix dressing, garlic, thyme, lemon zest and juice in shallow baking dish. Add meat; turn to evenly coat meat. Refrigerate 30 min. to marinate, turning meat occasionally.
2
Heat oven to 425ºF. Remove meat from marinade; discard marinade. Return meat to baking dish.
3
Bake 30 min. or until meat is done (145ºF), brushing with 1/2 cup barbecue sauce after 20 min. Let stand 5 min. before slicing. Serve with the remaining barbecue sauce.
Kitchen Tips
Tip 1
Substitute
Prepare using BULL'S-EYE Barbecue Sauce.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 550mg
24%
Total Carbohydrates 16g
6%
Dietary Fibers 0g
Sugars 13g
26%
Protein 22g
44%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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