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Double-Chocolate Chunk Blondies
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Double-Chocolate Chunk Blondies

55 Min(s)
20 Min(s) Prep
35 Min(s) Cook
Who says blondies can't have a little chocolate fun? These scrumptious blondies are studded with chunks of semi-sweet and white chocolate.
What You Need
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24 servings
Original recipe yields 24 servings
1-1/4 cups flour
1 tsp. CALUMET Baking Powder
3/4 cup butter, softened
1 cup packed brown sugar
1/2 cup granulated sugar
2 egg s
2 tsp. vanilla
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
1 pkg. (4 oz.) BAKER'S White Chocolate, chopped
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Let's Make It
1
Heat oven to 350°F.
2
Line 13x9-inch pan with foil, with ends of foil extending over sides. Mix flour and baking powder until blended. Beat butter and sugars in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually beat in flour mixture until blended. Add chocolates; mix well.
3
Spread onto bottom of prepared pan.
4
Bake 25 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift blondies from pan before cutting into bars.
Kitchen Tips
Tip 1
Size Wise
Balance out your choices throughout the day so you can enjoy one of these delicious brownies.
Tip 2
Special Extra
Add 1/2 cup of your favorite chopped PLANTERS Nuts, such as Walnuts, Pecans or Almonds, to the batter before spreading onto bottom of prepared pan and baking as directed.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 85mg
4%
Total Carbohydrates 24g
9%
Dietary Fibers 1g
4%
Sugars 17g
34%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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