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Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce
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Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce

4 Hr(s) 20 Min(s)
20 Min(s) Prep
4 Hr(s) Cook
Start unwrapping the caramels for this scrumptious Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce. It's ready to cook in just 20 minutes!
What You Need
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24 servings
Original recipe yields 24 servings
22 KRAFT Caramels
1-1/4 qt. (5 cups) milk, divided
1 can (21 oz.) apple pie filling
2 cups light cream
8 eggs, beaten
1 tsp. ground cinnamon
12 cups cubed challah bread (egg bread), 1/2 inch pieces
1 pkg. (3.4 oz.) JELL-O Butterscotch Flavor Instant Pudding
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Let's Make It
1
Microwave caramels and 1 cup milk in large microwaveable bowl on HIGH 1 to 2 min. or until caramels are completely melted, stirring after 1 min. Add apple pie filling, cream, eggs, cinnamon and 1 cup of the remaining milk; mix well. Stir in bread.
2
Pour into slow cooker sprayed with cooking spray; cover with lid. Cook on LOW 4 to 5 hours.
3
Beat pudding mix and remaining milk in microwaveable bowl with whisk 2 min. just before serving the pudding. Microwave 2 min., stirring after each minute. Spoon over individual servings of warm pudding.
Kitchen Tips
Tip 1
Note
To prevent the bread pudding from burning, do not cook the pudding on the HIGH setting of the slow cooker.
Tip 2
Special Extra
Garnish with thin green and red apple slices just before serving.
Tip 3
Special Extra
As an option when serving adults, stir 1/4 cup rum or apple brandy into the hot butterscotch sauce before spooning over individual servings of the bread pudding. Please use alcohol responsibly.
Tip 4
Apple-Raisin Bread Pudding
Prepare using raisin bread.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 220mg
10%
Total Carbohydrates 23g
8%
Dietary Fibers 0g
Sugars 13g
26%
Protein 6g
12%
Vitamin A
10%
Vitamin C
2%
Calcium
8%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings, 1/2 cup bread pudding and 2 Tbsp. sauce each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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