Sit down to an easy, family-pleasing dish with our Chicken-Parmesan Casserole. It doesn't get much more simple than delicious Chicken-Parmesan Casserole.
What You Need
Original recipe yields 6 servings
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
6 Tbsp. KRAFT Grated Parmesan Cheese, divided
1/2 lb. spaghetti, broken in half, cooked
2 pkg. (10 oz. each) frozen cut green beans, thawed, drained
2 cups chopped cooked chicken
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Let's Make It
Heat oven to 350°F.
Mix soup, sour cream and 1/4 cup cheese in large bowl until blended. Add spaghetti, beans and chicken; mix lightly.
Spoon into 2-qt. casserole sprayed with cooking spray; top with remaining cheese.
Bake 25 to 30 min. or until heated through.
Serve with a quick bagged salad tossed with your favorite KRAFT Dressing, such as Italian.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, about 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.