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Baked Pepperoni Pizza Mac & Cheese
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Baked Pepperoni Pizza Mac & Cheese

40 Minutes
15 Min Prep
40 Min Cook
KRAFT Macaroni & Cheese Family Size Dinners, you'll be so happy to add this easy 35-minute dish to your dinner lineup!
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner
1 egg, lightly beaten
1 jar (14 oz.) CLASSICO Traditional Pizza Sauce
3 oz. (1/2 of 6-oz. pkg.) OSCAR MAYER Pepperoni
1 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Heat oven to 400°F.
2
Prepare Dinner as directed on package; stir in egg.
3
Spoon into 13x9-inch baking dish; cover with pizza sauce. Top with pepperoni and cheese.
4
Bake 20 min. Cool 5 min. before cutting to serve.
Kitchen Tips
Special Extra
Top with your favorite pizza toppings, such as sliced onions, diced green peppers and/or sliced mushrooms before baking.
Easy Cleanup
To make cleanup easier, line baking dish with foil before filling and baking as directed.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 1130mg
49%
Total Carbohydrates 41g
15%
Dietary Fibers 2g
7%
Sugars 9g
18%
Protein 15g
30%
Vitamin A
20%
Vitamin C
15%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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