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Middle Eastern Layered Dip
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Middle Eastern Layered Dip

15 Minutes
15 Min Prep
15 Min Cook
Healthy Living
Appetizer dips just don't get any easier than this Middle Eastern hummus dip, layered on iceberg lettuce and topped with peppers, olives and green onions.
What You Need
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24 servings
Original recipe yields 24 servings
2 cups shredded iceberg lettuce
1 container (7 oz.) ATHENOS Original Hummus
6 green onion s, sliced
1/2 cup chopped red pepper s
1/4 cup chopped black olives
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Let's Make It
1
Spread lettuce onto bottom of pie plate.
2
Top with hummus, spreading to within 1/2 inch of edge.
3
Sprinkle with onions, peppers and olives.
Kitchen Tips
Substitute
Prepare using your favorite flavor of ATHENOS Hummus.
Nutrition
Calories
20
Calories From Fat
0
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 60mg
3%
Total Carbohydrates 2g
1%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 1g
2%
Vitamin A
4%
Vitamin C
8%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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