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Grammy Dee's BBQ Appetizer Meatballs
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Grammy Dee's BBQ Appetizer Meatballs

10 Min(s)
5 Min(s) Prep
5 Min(s) Cook
Ready-made meatballs turn into sweet, sticky, tangy appetizers when you toss them in a saucepan with some BBQ sauce and orange marmalade.
What You Need
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12 servings
Original recipe yields 12 servings
1/2 cup KRAFT Original Barbecue Sauce
2 Tbsp. orange marmalade
1 pkg. (12 oz.) frozen fully cooked meatball, thawed
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Let's Make It
1
Mix barbecue sauce and marmalade in medium saucepan. Stir in meatballs; cover.
2
Cook on medium heat 5 min. or until heated through, stirring after 3 min.
3
Serve with toothpicks.
Kitchen Tips
Tip 1
How to Keep Meatballs Warm
If serving these savory meatballs at a party, heat slow cooker set on LOW heat while cooking meatballs in sauce as directed. Transfer meatballs to slow cooker to keep them warm on the buffet table.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 350mg
15%
Total Carbohydrates 8g
3%
Dietary Fibers 0g
Sugars 5g
10%
Protein 4g
8%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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