Beat cream cheese, chocolate and sugar in large bowl with mixer until well blended. Gently stir in COOL WHIP.
Spoon into crust. Refrigerate 3 hours or until firm.
Looking for a special treat? One serving of this cheesecake is full of chocolatey flavor.
Garnish with additional thawed COOL WHIP Whipped Topping, melted BAKER'S Semi-Sweet Baking Chocolate and raspberries.
Garnishing a Cheesecake
For best results, garnish a cheesecake within 1 to 3 hours of serving, depending on the stability of the selected toppings.
Calories From Fat
% Daily Value*
Total Fat 34g
Saturated Fat 21g
Trans Fat 0g
Total Carbohydrates 40g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.