You can skip the sandwich bread for this tasty egg salad dish. It's sprinkled with bacon pieces and served on thick tomato slices.
What You Need
Original recipe yields 4 servings
4 hard-cooked egg s, chopped
1/4 cup MIRACLE WHIP Dressing
2 Tbsp. CLAUSSEN Sweet Pickle Relish
1 tsp. GREY POUPON Dijon Mustard
1/4 tsp. pepper
4 slices OSCAR MAYER Fully Cooked Bacon, chopped
4 thick beefsteak tomato slices
2 cups loosely packed torn lettuce
Add To Shopping List
Let's Make It
Combine first 5 ingredients. Stir in bacon.
Top tomatoes with egg salad.
Serve on lettuce-covered plates.
Prepare using cooked OSCAR MAYER Center Cut Bacon, or 1/4 cup OSCAR MAYER Real Bacon Bits.
Garnish with sliced radishes, green onions, fresh chives or parsley.
Bacon & Egg Salad Sandwiches
Prepare egg mixture as directed. Fill 8 toasted whole grain or rye bread slices with lettuce, egg salad and tomato slices to make 4 sandwiches.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.