What makes this grilled cheese sandwich feisty? It's not the whole wheat bread, the cheese or the butter. Might be the hot pepper jelly.
What You Need
Original recipe yields 1 serving
2 slices whole wheat bread
2 tsp. hot pepper jelly
2 KRAFT 2% Milk Singles
2 tsp. butter, softened
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Let's Make It
Spread 1 bread slice with jelly. Fill bread slices with 2% Milk Singles.
Spread outside of sandwich with butter.
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Prepare using whole grain bread.
Serve with a cup of soup or a side salad.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 34g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.