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Italian Five-Cheese Potato Casserole with Bacon
Italian Five-Cheese Potato Casserole with Bacon

Italian Five-Cheese Potato Casserole with Bacon

1 Hr(s) 30 Min(s)
40 Min(s) Prep
50 Min(s) Cook
Not to worry: You don't have to shred five different Italian cheeses to make this bacon-potato casserole—they come in a blended package.
What You Need
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12 servings
Original recipe yields 12 servings
2-1/2 lb. baking potato es (about 7)
1/4 cup butter
1 small onion, chopped
1/4 cup flour
2-1/2 cups milk
1-3/4 cups KRAFT Shredded Italian* Five Cheese Blend, divided
2 Tbsp. GREY POUPON Dijon Mustard
1/3 cup KRAFT Shredded Parmesan Cheese
6 slices OSCAR MAYER Bacon, cooked, crumbled
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* Made with quality cheeses crafted in the USA.
Let's Make It
1
Cook potatoes in boiling water 20 min. or just until tender; drain. Return to pan; cover with cold water. Let stand until cooled.
2
Meanwhile, melt butter in medium saucepan on medium heat. Add onions; cook and stir 2 min. Blend in flour; cook 1 min. Gradually add milk; cook 5 min. or until thickened, stirring constantly. Add 1-1/4 cups Shredded Italian* Five Cheese Blend; cook and stir 1 min. or until melted. Stir in mustard.
3
Heat oven to 375°F. Peel potatoes; cut into 1/4-inch-thick slices. Layer alternately with cheese sauce in 2-qt. casserole sprayed with cooking spray, ending with sauce.
4
Bake 25 to 30 min. or until heated through. Top with combined remaining cheeses and bacon; bake 5 min. or until cheese is melted.
Kitchen Tips
Tip 1
Serving Suggestion
Serve this tasty potato side dish with a mixed green salad or hot steamed vegetable, and a serving of cooked lean meat, poultry or fish.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 380mg
17%
Total Carbohydrates 23g
8%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 10g
20%
Vitamin A
8%
Vitamin C
20%
Calcium
25%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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