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Everyone's Favorite Chocolate-Banana Bread
Everyone's Favorite Chocolate-Banana Bread

Everyone's Favorite Chocolate-Banana Bread

1 Hr(s) 25 Min(s)
15 Min(s) Prep
1 Hr(s) 10 Min(s) Cook
See that bunch of bananas on the counter? Set aside three of them, let them get fully ripe…and see why this chocolate-banana bread is everyone's favorite.
What You Need
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16 servings
Original recipe yields 16 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1 cup sugar
1 cup mashed fully ripe banana s (about 3)
2 egg s
2-1/4 cups flour
1-1/2 tsp. CALUMET Baking Powder
1/2 tsp. cinnamon
1/2 tsp. baking soda
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
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Let's Make It
1
Heat oven to 350°F.
2
Beat cream cheese, butter, sugar and butter in large bowl with mixer until blended. Add bananas and eggs; mix well. Add combined dry ingredients; mix just until moistened. Stir in chocolate.
3
Pour into greased and floured 8x4-inch loaf pan.
4
Bake 1 hour 10 min. or until toothpick inserted in center comes out clean. Cool 5 min.; remove from pan to wire rack. Cool completely before slicing to serve.
Kitchen Tips
Tip 1
Serving Suggestion
Enjoy your favorite foods while keeping portion size in mind.
Tip 2
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Tip 3
How to Store
Refrigerate any leftovers.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 170mg
7%
Total Carbohydrates 34g
12%
Dietary Fibers 1g
4%
Sugars 18g
36%
Protein 4g
8%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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