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Chocolate-Strawberry Truffles
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Chocolate-Strawberry Truffles

3 Hr(s) 30 Min(s)
30 Min(s) Prep
3 Hr(s) Cook
These creamy chocolate truffles are made with just 3 main ingredients plus your favorite toppings. They make gorgeous edible gifts, too!
What You Need
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22 servings
Original recipe yields 22 servings
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
suggested coatings: toasted BAKER'S ANGEL FLAKE Coconut, powdered sugar, finely chopped PLANTERS Pecans, grated BAKER'S Semi-Sweet Chocolate, unsweetened cocoa powder, colored sprinkles
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Let's Make It
1
Microwave chocolate in large microwaveable bowl on HIGH 2 min. or until chocolate is almost melted; stir until completely melted.
2
Add dry gelatin mix; stir 2 min. until completely dissolved. Cool to room temperature. Gently stir in COOL WHIP. Refrigerate 2 hours or until mixture is firm enough to handle.
3
Scoop mixture into 1-inch balls; place on waxed paper-covered baking sheets. Refrigerate 1 hour. Working with a few balls at a time, roll in suggested coatings.
Kitchen Tips
Tip 1
Size Wise
Chocolate truffles are rolled in a variety of coatings for sweet treats that are perfect for gift-giving or for serving on a special occasion.
Tip 2
Note
Truffle mixture softens quickly so when rolling, so only remove about 1 doz. truffles from refrigerator at a time. If truffles soften too much to roll, return them to refrigerator to chill until firm.
Tip 3
Make it Easy
Use a melon baller to portion the chocolate mixture for each truffle. Truffles do not need to be perfectly round and smooth - a slightly rough appearance is considered typical.
Tip 4
How to Store
Store in tightly covered container in refrigerator.
Tip 5
Substitute
Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.
Tip 6
Avocado Purchasing and Storage Tips
Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 0mg
Sodium 45mg
2%
Total Carbohydrates 16g
6%
Dietary Fibers 1g
4%
Sugars 13g
26%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
22 servings, 3 truffles each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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