Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Creamy Hot Chocolate Coffee
Upload Image

Creamy Hot Chocolate Coffee

5 Minutes
5 Min Prep
5 Min Cook
Freshly brewed coffee gets a sweet and creamy boost from a blend of half and half and white and semi-sweet chopped chocolate.
What You Need
Select All
6 servings
Original recipe yields 6 servings
1 oz. BAKER'S Semi-Sweet Chocolate, chopped
1 oz. BAKER'S White Chocolate, chopped
1/2 cup half-and-half
2 cups hot freshly brewed MAXWELL HOUSE Vanilla or Hazelnut Flavored Coffee
1 cup thawed COOL WHIP Whipped Topping, divided
Add To Shopping List
Let's Make It
1
Microwave chocolates and half-and-half in medium microwaveable bowl on HIGH 1-1/2 min., stirring after 1 min. Stir with whisk until chocolates are completely melted and mixture is well blended.
2
Stir in coffee.
3
Serve topped with COOL WHIP.
Kitchen Tips
Size-Wise
You'll know it's a special occasion when you smell the aroma of this delicious beverage.
Substitute
Prepare using your favorite MAXWELL HOUSE Coffee.
Special Extra
Sprinkle with ground cinnamon just before serving.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 15mg
1%
Total Carbohydrates 10g
4%
Dietary Fibers 0g
Sugars 8g
16%
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews