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Spicy Bacon-Ranch Deviled Eggs
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Spicy Bacon-Ranch Deviled Eggs

15 Minutes
15 Min Prep
15 Min Cook
Make your deviled eggs just a little more devilish with this spicy bacon-ranch recipe. It's an easy 3-ingredient appetizer, thanks to a bottled dressing.
What You Need
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24 servings
Original recipe yields 24 servings
1 doz. hard-cooked egg s
1/3 cup KRAFT Spicy Ranch Dressing
4 slices OSCAR MAYER Bacon, cooked, crumbled
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Cut eggs lengthwise in half. Remove yolks; place in medium bowl.
2
Add dressing; beat with mixer until blended. Add bacon; mix well.
3
Spoon or pipe egg yolk mixture into centers of egg whites.
Kitchen Tips
Special Extra
Sprinkle with cracked black pepper.
Substitute
Substitute 1/4 cup finely chopped OSCAR MAYER CARVING BOARD Slow Cooked Ham for the bacon.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 90mg
4%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 0g
Protein 4g
8%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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