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BAKER'S Chocolate Peanut Butter Fondue
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BAKER'S Chocolate Peanut Butter Fondue

10 Min(s)
10 Min(s) Prep
Get set for a luscious fondue that tastes a little like someone melted your favorite chocolate peanut butter candy. Serve with fruit or cookies.
What You Need
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16 servings
Original recipe yields 16 servings
1 can (14 oz.) sweetened condensed milk
1/2 cup milk
1 pkg. (4 oz.) BAKER'S White Chocolate
2 Tbsp. creamy peanut butter
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Let's Make It
1
Cook ingredients in saucepan on medium-low heat 5 min. or until chocolate is completely melted and mixture is well blended, stirring frequently.
Kitchen Tips
Tip 1
Serving Suggestion
Serve warm with dippers, such as strawberries, apple or pear slices, banana chunks, angel food or pound cake cubes, or assorted cookies.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 50mg
2%
Total Carbohydrates 19g
7%
Dietary Fibers 0g
Sugars 18g
36%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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