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Smart-Choice STOVE TOP Easy Turkey Casserole
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Smart-Choice STOVE TOP Easy Turkey Casserole

40 Min(s)
10 Min(s) Prep
30 Min(s) Cook
This recipe was made for Thanksgiving leftovers. Combine turkey, stuffing, broccoli, cheese and cream of chicken soup for an easy post-holiday casserole.
What You Need
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6 servings
Original recipe yields 6 servings
1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Turkey
4 cups chopped leftover roasted turkey
1 pkg. (14 oz.) frozen broccoli florets, thawed, drained
1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of chicken soup
3/4 cup fat-free milk
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese
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Let's Make It
1
Heat oven to 350ºF.
2
Add hot water to stuffing mix; stir just until moistened.
3
Combine turkey and broccoli in 13x9-inch baking dish. Mix soup, milk and cheese; pour over turkey mixture. Top with stuffing.
4
Bake 30 min. or until heated through.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as reduced fat and reduced sodium condensed cream of chicken soup, fat-free milk and KRAFT 2% Milk Shredded Cheddar Cheese result in a savings of 50 calories and 6g of fat per serving when compared to a traditional recipe.
Tip 2
Variation
Don't have leftover turkey? Prepare recipe as directed, using chopped cooked chicken and STOVE TOP Stuffing Mix for Chicken.
Tip 3
Turkey and Green Bean Casserole
Prepare as directed, using condensed cream of mushroom soup and substituting frozen French-cut green beans for the broccoli.
Tip 4
Turkey Dinner Casserole
Prepare using STOVE TOP Cranberry Stuffing Mix.
Nutrition
Calories
450
Calories From Fat
0
% Daily Value*
Total Fat 24g
31%
Saturated Fat 9g
45%
Trans Fat 1.5g
Cholesterol 80mg
27%
Sodium 1430mg
62%
Total Carbohydrates 33g
12%
Dietary Fibers 3g
11%
Sugars 5g
10%
Protein 29g
58%
Vitamin A
40%
Vitamin C
30%
Calcium
35%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 6 servings, about 1-1/3 cups each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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