Toasted walnuts give this rice and stuffing combo a deliciously nutty flavor while the tomato vinaigrette adds a little tanginess.
What You Need
Original recipe yields 8 servings
1 cup water
2/3 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
2 tsp. butter or margarine
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken made with Whole Wheat
2 cups hot cooked instant brown rice
1/2 cup chopped PLANTERS Walnuts, toasted
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Let's Make It
Bring water, dressing and butter to boil in saucepan.
Stir in stuffing mix; cover. Remove from heat; let stand 5 min.
Fluff with fork. Stir in rice and nuts.
Prepare using KRAFT Zesty Italian Dressing and PLANTERS Pecans.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 46g
Dietary Fibers 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.