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HEALTHY LIVING Cheddar Apple Pie Dip
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HEALTHY LIVING Cheddar Apple Pie Dip

30 Minutes
10 Min Prep
30 Min Cook
Healthy Living
Brown-sugar-and-cinnamon-spiced baked apples and cheddar cheese give this dip yummy apple pie flavor.
What You Need
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32 servings
Original recipe yields 32 servings
1/4 cup packed brown sugar
1/4 tsp. ground cinnamon
1 each red and green apple, finely chopped
1/2 cup chopped PLANTERS Walnuts
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
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Let's Make It
1
Heat oven to 375°F.
2
Mix sugar and cinnamon in medium bowl. Add apples and nuts; toss to evenly coat.
3
Combine Neufchatel and cheddar in separate medium bowl. Stir in sour cream; spread onto bottom of 9-inch pie plate. Top with apple mixture.
4
Bake 20 min. or until heated through.
Kitchen Tips
Substitute
Substitute fresh pears for one or both of the apples.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 75mg
3%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
Sugars 3g
6%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
32 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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