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Buffalo Mac & Cheese Pizza
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Buffalo Mac & Cheese Pizza

30 Min(s)
20 Min(s) Prep
10 Min(s) Cook
Everyone gets their favorite when you serve up the flavors of mac and cheese, pizza and Buffalo wings—all in one dish!
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (5.5 oz.) KRAFT Macaroni & Cheese Dinner Buffalo Cheddar
1 refrigerated thin pizza crust (12 inch)
1 cup KRAFT Shredded Mild Cheddar Cheese
1 small celery stalk, thinly sliced
1 small carrot, thinly sliced
1 green onion, chopped
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Let's Make It
1
Heat oven to 425ºF.
2
Prepare Dinner as directed on package.
3
Place pizza crust on pizza pan; sprinkle with half the shredded cheese. Cover with Dinner, remaining shredded cheese, celery and carrots.
4
Bake 8 to 10 min. or until edge of crust is lightly browned and cheese is melted. Sprinkle with onions.
Kitchen Tips
Tip 1
Buffalo-Blue Pizza
Prepare as directed, topping hot baked pizza with 2 Tbsp. each ATHENOS Crumbled Blue Cheese and your favorite Buffalo wing sauce.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 780mg
34%
Total Carbohydrates 45g
16%
Dietary Fibers 1g
4%
Sugars 7g
14%
Protein 12g
24%
Vitamin A
40%
Vitamin C
0%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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