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Smart-Choice Chocolate-Peppermint Delight
Smart-Choice Chocolate-Peppermint Delight

Smart-Choice Chocolate-Peppermint Delight

4 Hr(s) 30 Min(s)
30 Min(s) Prep
4 Hr(s) Cook
Delight guests when you serve up this delicious layered chocolate-peppermint dessert. The buffet table will be proud to show off this gorgeous treat.
What You Need
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24 servings
Original recipe yields 24 servings
45 reduced-fat vanilla wafer s, finely crushed (about 1-1/2 cups)
1/4 cup butter, melted
1/2 cup sugar, divided
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
3 cups plus 2 Tbsp. cold fat-free milk, divided
1/4 cup finely crushed candy cane s
1 tub (12 oz.) COOL WHIP LITE Whipped Topping, thawed, divided
2 pkg. (1.4 oz. each) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
1/4 cup coarsely crushed candy cane s
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Let's Make It
1
Mix wafer crumbs, butter and 2 Tbsp. sugar; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
2
Beat Neufchatel, 2 Tbsp. milk and remaining sugar in medium bowl until blended. Stir in finely crushed candy canes. Add 1-1/4 cups COOL WHIP; mix well. Spread over crust.
3
Beat pudding mixes and remaining milk with whisk 2 min.; pour over Neufchatel layer. Let stand 5 min. or until thickened. Cover with remaining COOL WHIP.
4
Refrigerate 4 hours. Top with coarsely crushed candy canes just before serving.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as reduced-fat vanilla wafers, PHILADELPHIA Neufchatel Cheese, fat-free milk, COOL WHIP LITE Whipped Topping and JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding, result in a savings of 40 calories and 4g of total fat, including 1.5g of sat fat, per serving when compared to a traditional recipe.
Tip 2
How to Easily Cut Dessert to Serve
Place dessert in freezer about 1 hour before cutting into squares to serve.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 210mg
9%
Total Carbohydrates 22g
8%
Dietary Fibers 0g
Sugars 13g
26%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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