Here's a tasty twist on the usual s'mores—with peanut butter and marshmallows sandwiched between two chocolate chip cookies. No campfire required.
What You Need
Original recipe yields 1 serving
2 chocolate chip cookies (2 inch)
1 JET-PUFFED Marshmallow
1 Tbsp. creamy peanut butter
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Let's Make It
Place 1 cookie, flat-side up, on napkin or microwaveable plate; top with marshmallow.
Microwave on HIGH 8 to 10 sec. or until marshmallow puffs.
Spread peanut butter on flat side of remaining cookie; place on marshmallow. Press down lightly to secure.
Substitute 1 graham cracker, broken in half, for the chocolate chip cookies.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.