Start with chocolate wafer cookies, melted white chocolate and chopped pecans. 10 minutes later, you'll have bakery-pretty chocolate-dipped cookies.
What You Need
Original recipe yields 3 servings
9 chocolate wafer cookies
2 oz. BAKER'S White Chocolate, melted
2 Tbsp. chopped PLANTERS Pecans
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Let's Make It
Dip half of each cookie in chocolate; place on waxed paper-covered plate.
Sprinkle with nuts.
Let stand until chocolate coating is firm.
Sweets can add enjoyment to a balanced diet, but remember to keep tabs on portions. One serving of this dessert is 3 cookies.
Prepare using BAKER'S Semi-Sweet Chocolate.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.