Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Beef N' Potato Bake
Beef N' Potato Bake

Beef N' Potato Bake

40 Min(s)
25 Min(s) Prep
15 Min(s) Cook
Ground beef and potatoes on their own aren't all that exciting. But get A.1. Steak Sauce in there—and that's a beefy potato bake we can get excited about!
What You Need
Select All
4 servings
Original recipe yields 4 servings
1 lb. lean ground beef
1 onion, chopped
1/2 cup A.1. Original Sauce
1-1/2 lb. red potatoes (about 4), peeled, cut into chunks
1/4 cup margarine or butter
1/4 cup milk
Add To Shopping List
Let's Make It
1
Heat oven to 350ºF.
2
Brown meat with onions in large skillet; drain. Add steak sauce; bring to boil. Simmer on low heat 5 min. Spoon into 1-1/2-qt. casserole.
3
Meanwhile, cook potatoes in boiling water in large saucepan 15 min. or until tender; drain. Mash potatoes with margarine and milk until smooth. Spread potato mixture evenly over meat mixture.
4
Bake 15 min. or until heated through.
Kitchen Tips
Tip 1
Substitute
Prepare using Yukon gold potatoes.
Nutrition
Calories
470
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 770mg
33%
Total Carbohydrates 43g
16%
Dietary Fibers 4g
14%
Sugars 9g
18%
Protein 26g
52%
Vitamin A
10%
Vitamin C
40%
Calcium
6%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews