This Easy White Bean BBQ Chicken Chili is the ultimate comfort food, made with tender chicken and beans—and ready in half an hour!
What You Need
Original recipe yields 8 servings
1 can (28 oz.) diced tomatoes, undrained
1 lb. cooked boneless chicken breasts, cut into bite-size pieces
1 can (15 oz.) black beans, rinsed
1 can (15 oz.) great Northern beans, rinsed
1 cup BULL'S-EYE Original Barbecue Sauce
1 onion, chopped
1 tsp. chili powder
1 tsp. ground cumin
1/2 tsp. garlic powder
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Let's Make It
Combine ingredients in saucepan; bring to boil on medium-high heat.
Simmer on low heat 10 min. or until heated through, stirring occasionally.
Substitute any canned white beans for the great Northern beans.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 8g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.