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Creamy Ground Beef & Macaroni
Creamy Ground Beef & Macaroni

Creamy Ground Beef & Macaroni

30 Min(s)
30 Min(s) Prep
Creamy, cheesy and flavorful, this ground beef and macaroni skillet is ready to serve in 30 minutes. Looks like you'll have extra time on your hands!
What You Need
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6 servings
Original recipe yields 6 servings
2 cups elbow macaroni, uncooked
1 lb. ground beef
1 jar (24 oz.) spaghetti sauce
1/2 cup MIRACLE WHIP Dressing
1 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
1
Cook macaroni as directed on package, omitting salt. Meanwhile, brown meat in large skillet on medium heat.
2
Drain macaroni and meat. Return meat to skillet. Add macaroni and dressing; mix well. Cook on medium heat 5 to 10 min. or until heated through, stirring frequently.
3
Remove from heat. Top with cheese; cover. Let stand 2 min.
Kitchen Tips
Tip 1
Serving Suggestion
Garnish each serving with 1 Tbsp. finely chopped fresh basil.
Tip 2
Substitute
Prepare using MIRACLE WHIP Light Dressing.
Nutrition
Calories
470
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 780mg
34%
Total Carbohydrates 42g
15%
Dietary Fibers 3g
11%
Sugars 10g
20%
Protein 24g
48%
Vitamin A
20%
Vitamin C
4%
Calcium
20%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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