Brown meat in large skillet; drain. Add Seasoned Potatoes, boiling water and milk; stir. Bring to boil; simmer on medium-low heat 12 to 15 min. or until potatoes are tender, stirring occasionally.
Add VELVEETA Cheese Sauce, Bacon and barbecue sauce; stir gently until blended.
Spoon meat mixture onto tortillas; top with lettuce and tomatoes. Fold in half.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3.5g
Trans Fat 0.5g
Total Carbohydrates 45g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.