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Speedy Lasagna Skillet
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Speedy Lasagna Skillet

45 Min(s)
45 Min(s) Prep
Lasagna in a skillet? Well, it may not look like any lasagna you've had before, but this speedy recipe delivers all the great lasagna flavor you'd expect.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (1 lb.) Italian sausage, crumbled
1 jar (24 oz.) OLIVO by CLASSICO Traditional Pasta Sauce
2-1/2 cups water
1/2 tsp. dried basil leaves
1/2 tsp. dried oregano leaves
3 cups radiatore pasta, uncooked
1 cup ricotta cheese
1/4 cup KRAFT Grated Parmesan Cheese
1/2 tsp. parsley flakes
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Let's Make It
1
Brown sausage in Dutch oven or large deep skillet; drain. Return to skillet.
2
Stir in next 4 ingredients. Bring to boil. Add pasta; stir. Cover; simmer on medium-low heat 18 to 20 min. or until pasta is tender, stirring occasionally.
3
Mix remaining ingredients; spoon over pasta mixture, then swirl gently with spoon.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with cut-up fresh fruit and a mixed green salad tossed with your favorite KRAFT Dressing to round out the meal.
Tip 2
Note
Traditional lasagna can take up to 2 hours to prepare. This tasty skillet version takes only 45 minutes!
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 930mg
40%
Total Carbohydrates 33g
12%
Dietary Fibers 3g
11%
Sugars 9g
18%
Protein 20g
40%
Vitamin A
35%
Vitamin C
2%
Calcium
10%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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