Turn a plate of spring greens into an easy antipasto salad by adding salami strips, chopped tomatoes and crumbled feta cheese.
What You Need
Original recipe yields 1 serving
1 chopped tomato
2 Tbsp. KRAFT Zesty Italian Dressing
2 cups losely packed torn salad greens (1/2 of 7-oz. bag)
3 slices OSCAR MAYER Hard Salami, cut into strips
2 Tbsp. ATHENOS Crumbled Feta Cheese with Basil & Tomato
Add To Shopping List
Let's Make It
Combine tomatoes and dressing.
Cover serving plate with salad greens; top with salami, cheese and tomato mixture.
Pair this recipe with fresh fruit and fat free milk for a great take-to-work lunch.
Substitute OSCAR MAYER Deli Fresh Turkey or Ham for the salami.
Top salad with thinly sliced fresh basil.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.