Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Feta & Shrimp Chopped Salad
Upload Image

Feta & Shrimp Chopped Salad

20 Min(s)
20 Min(s) Prep
Healthy Living
Can't afford a ticket to the Greek isles? Bring the flavors to your own kitchen instead, with this chopped salad made with shrimp, orzo and feta cheese.
What You Need
Select All
4 servings
Original recipe yields 4 servings
1/4 cup orzo pasta, uncooked
1/2 lb. uncooked deveined peeled medium shrimp
1/4 cup KRAFT Lite Raspberry Vinaigrette Dressing, divided
4 cups tightly packed chopped romaine lettuce
1 tomato, chopped
1 small red onion, chopped
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
Add To Shopping List
Let's Make It
1
Cook pasta as directed on package, omitting salt.
2
Meanwhile, cook and stir shrimp in 2 Tbsp. dressing in large skillet on medium heat 5 min. or until shrimp turn pink.
3
Drain pasta. Combine remaining ingredients in large bowl. Add pasta, shrimp and remaining dressing; mix lightly.
Kitchen Tips
Tip 1
Substitute
Prepare using KRAFT Lite Balsamic Vinaigrette Dressing.
Tip 2
Safely Thawing Shrimp
It's great to have a bag of frozen shrimp in the freezer for a quick meal. Thaw frozen shrimp in the refrigerator, not at room temperature. Or, place the sealed package in a bowl of cold water and change the water every 10 min. until the shrimp are completely thawed.
Tip 3
Shrimp Sizes
The size of a shrimp is indicated by the count or number of shrimp per pound. The smaller the number, the larger the shrimp. Shrimp size terminology varies from place to place, so the count is the most accurate way to call for shrimp in a recipe. A basic guideline is: 11 to 15 is jumbo; 16 to 20 is extra large; 21 to 30 is large; 31 to 35 is medium and 36 to 45 is small.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 790mg
34%
Total Carbohydrates 17g
6%
Dietary Fibers 2g
7%
Sugars 6g
12%
Protein 17g
34%
Vitamin A
90%
Vitamin C
15%
Calcium
10%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews