Made with blue cheese dressing and hot sauce, this Spicy Buffalo Style Chicken Salad will remind you of fun football game days—no matter what season it is!
What You Need
Original recipe yields 4 servings
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Hot Buffalo Chicken Breast Strips
2 tsp. hot pepper sauce
1 pkg. (10 oz.) torn salad greens
2 stalks celery, chopped
1 carrot, chopped
2 green onions, sliced
1/2 cup KRAFT ROKA Blue Cheese Dressing
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Let's Make It
Toss chicken with pepper sauce.
Combine remaining ingredients in large bowl.
Add chicken; mix lightly.
Prepare as directed, substituting 1 lb. grilled boneless skinless chicken breasts, cut into bite-size pieces, for the OSCAR MAYER CARVING BOARD Hot Buffalo Chicken Breast Strips.
Spice it up! If you like more heat, increase the amount of the hot pepper sauce to taste. Or for milder flavor, omit the pepper sauce.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.