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Hearty Ham-Topped Salad
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Hearty Ham-Topped Salad

15 Minutes
15 Min Prep
15 Min Cook
This entrée salad is like a dinnertime superhero. Not only is it full of tasty ingredients, but you can also use leftovers or make it ahead of time.
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, cut into strips
1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing, divided
1 pkg. (10 oz.) torn mixed salad greens
1 tomato, cut into wedges
1 green pepper, cut into strips
1/2 cup sliced black olives
1/2 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Cook and stir ham in 1/4 cup dressing in skillet on medium heat 2 to 3 min. or until ham is heated through.
2
Combine salad greens, tomatoes, peppers, olives, cheese and ham in large bowl.
3
Add remaining dressing; toss to coat.
Kitchen Tips
Special Extra
Sprinkle with OSCAR MAYER Real Bacon Bits or KRAFT Grated Parmesan Cheese before serving.
Serving Suggestion
Serve with warm bread or rolls.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1250mg
54%
Total Carbohydrates 13g
5%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 13g
26%
Vitamin A
30%
Vitamin C
80%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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