Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Vegetarian Moussaka
Vegetarian Moussaka

Vegetarian Moussaka

1 Hr(s)
20 Min(s) Prep
40 Min(s) Cook
A vegetarian take on a Mediterranean classic, this eggplant-based dish is topped with a thick Parmesan béchamel sauce.
What You Need
Select All
12 servings
Original recipe yields 12 servings
1 eggplant (1 lb.), cut into 1/2-inch-thick slices
3 Tbsp. olive oil, divided
1 small onion, chopped
1 clove garlic, minced
1 pkg. (12 oz.) frozen BOCA Veggie Ground Crumbles
1/4 tsp. dried oregano leaves
2 Tbsp. dry bread crumbs
1 can (15 oz.) tomato sauce
1/4 tsp. ground cinnamon
1/3 cup butter
1/3 cup flour
2 cups milk
1/8 tsp. pepper
2 egg s, beaten
1/2 cup KRAFT Grated Parmesan Cheese
Add To Shopping List
Let's Make It
1
Heat oven to 375°F.
2
Brush both sides of eggplant slices with 2 Tbsp. oil; place in single layer on rimmed baking sheet. Broil, 4 inches from heat, 5 to 7 min. on each side or until tender.
3
Meanwhile, cook and stir onions and garlic in remaining oil in large skillet on medium heat 5 min. or until soft. Stir in next 5 ingredients; cook 3 min. or until heated through, stirring occasionally.
4
Arrange eggplant in single layer on bottom of 13x9-inch baking dish sprayed with cooking spray; top with crumbles mixture.
5
Melt butter in medium saucepan. Add flour; cook and stir on medium heat until mixture begins to bubble. Stir in milk and pepper. Gradually stir in eggs; cook and stir until sauce thickens. Stir in cheese; pour over ingredients in baking dish.
6
Bake 40 to 45 min. or until lightly browned.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with fresh fruit and a quick bagged salad tossed with your favorite KRAFT Lite Dressing.
Tip 2
Substitute
Substitute 1/2 cup cholesterol-free egg product for the beaten eggs.
Tip 3
Special Extra
Add 2 Tbsp. chopped fresh parsley with the crumbles.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 460mg
20%
Total Carbohydrates 13g
5%
Dietary Fibers 4g
14%
Sugars 5g
10%
Protein 12g
24%
Vitamin A
10%
Vitamin C
6%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews