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Chicken & Cheese Quesadillas
Chicken & Cheese Quesadillas

Chicken & Cheese Quesadillas

30 Min(s)
30 Min(s) Prep
When it comes to fast and tasty weeknight dishes, these Chicken & Cheese Quesadillas fit the bill. Better not expect any leftovers for tomorrow.
What You Need
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6 servings
Original recipe yields 6 servings
2 cups chopped cooked chicken
1-1/2 cups KRAFT Shredded Queso Quesadilla Cheese with a TOUCH OF PHILADELPHIA
6 flour tortilla s (6 inch)
1/2 cup chopped mixed red and green pepper s
1/4 cup chopped onion s
1 Tbsp. chopped fresh cilantro
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Combine chicken and cheese; spoon onto 3 tortillas. Cover with remaining tortillas.
2
Heat large heavy skillet sprayed with cooking spray on medium heat 1 min. Add quesadillas, 1 at a time; cook 3 min. on each side or until cheese is melted and quesadilla is lightly browned on both sides. Meanwhile, combine remaining ingredients.
3
Cut quesadillas into wedges. Serve topped with vegetable mixture.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Tip 2
Special Extra
Serve topped with BREAKSTONE'S or KNUDSEN Sour Cream, and TACO BELL® Thick & Chunky Salsa.
Tip 3
Substitute
Substitute 1 drained 4-oz. can chopped green chiles for the green onions.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 430mg
19%
Total Carbohydrates 17g
6%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 22g
44%
Vitamin A
15%
Vitamin C
10%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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