A loaf of Italian bread gets brushed with a mixture of butter, cheese, lime zest and chili powder for a crispy, crowd-pleasing Parmesan bread.
What You Need
Original recipe yields 16 servings
1/2 cup KRAFT Grated Parmesan Cheese
1/2 cup butter or margarine, softened
2 tsp. lime zest
1/4 tsp. chili powder
1/4 tsp. garlic powder
1 loaf Italian bread loaf (1 lb.), cut lengthwise in half
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Let's Make It
Heat oven to 400°F.
Mix first 5 ingredients; spread onto cut sides of bread. Place on baking sheet, cut-sides up.
Bake 8 to 10 min. or until lightly browned.
Prepare using a loaf of French bread.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.