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Parmesan Cheese Crisps
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Parmesan Cheese Crisps

20 Min(s)
5 Min(s) Prep
15 Min(s) Cook
The only ingredients needed to make these savory Parmesan Cheese Crisps? Grated Parmesan cheese, garlic powder and chopped parsley. (Yes, it is exactly that easy. Read on!)
What You Need
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18 servings
Original recipe yields 18 servings
2 cups KRAFT Grated Parmesan Cheese
1 Tbsp. chopped fresh parsley
1/2 tsp. garlic powder
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Let's Make It
1
Heat oven to 350°F.
2
Mix ingredients; spread evenly onto bottom of 15x10x1-inch pan sprayed generously with cooking spray.
3
Bake 14 to 15 min. or until cheese is golden brown. Immediately remove from pan; place in single layer on paper towels. Cool completely.
4
Break into pieces.
Kitchen Tips
Tip 1
Size-Wise
Enjoy your favorite foods while keeping portion size in mind.
Tip 2
Special Extra
Stir 1 Tbsp. Italian seasoning into cheese before spreading onto bottom of prepared pan and baking as directed.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 230mg
10%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 0g
Protein 5g
10%
Vitamin A
2%
Vitamin C
0%
Calcium
15%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
18 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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