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Stuffing Lasagna
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Stuffing Lasagna

1 Hr(s)
20 Min(s) Prep
40 Min(s) Cook
If you like lasagna but would like to skip the part with the sticky noodles, try this meaty, cheesy, saucy Stuffing Lasagna instead!
What You Need
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6 servings
Original recipe yields 6 servings
1/2 lb. lean ground beef
2 cups OLIVO by CLASSICO Traditional Pasta Sauce, divided
1/2 cup water
3 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
1 egg, beaten
1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese
1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
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Let's Make It
1
Heat oven to 350°F.
2
Brown meat in large skillet on medium-high heat; drain. Stir in 1 cup spaghetti sauce and water; bring to boil. Remove from heat. Add stuffing mix; stir just until moistened.
3
Mix egg, ricotta and Parmesan until blended. Spread half the stuffing mixture onto bottom of 8-inch square baking dish sprayed with cooking spray; cover with half the ricotta mixture. Top with layers of 1/2 cup each of the remaining sauce and mozzarella. Repeat stuffing, ricotta and sauce layers; sprinkle with remaining mozzarella.
4
Bake 40 min. or until heated through. Let stand 5 min. before serving.
Kitchen Tips
Tip 1
Substitute
Prepare using extra-lean ground beef.
Tip 2
Special Extra
Stir 2 Tbsp. chopped fresh parsley into ricotta cheese before using as directed.
Tip 3
Use Your Microwave
Place meat in large microwaveable bowl; cover with waxed paper. Microwave on HIGH 3 min. or until done; drain. Stir in 1 cup sauce and water. Add stuffing mix; stir just until moistened. Mix egg, ricotta and Parmesan. Assemble lasagna as directed. Cover with waxed paper. Microwave on HIGH 15 min. or until heated through, rotating dish every 5 min. Let stand 5 min. before serving.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 10g
50%
Trans Fat 1g
Cholesterol 95mg
32%
Sodium 1140mg
50%
Total Carbohydrates 31g
11%
Dietary Fibers 3g
11%
Sugars 9g
18%
Protein 30g
60%
Vitamin A
35%
Vitamin C
2%
Calcium
40%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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