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Grilled Pepper & Pepper Jack Cheese Sandwich
Grilled Pepper & Pepper Jack Cheese Sandwich

Grilled Pepper & Pepper Jack Cheese Sandwich

10 Min(s)
10 Min(s) Prep
Give your grilled cheese sandwich that special deli-style flavor with pepper Jack cheese and sliced roasted red peppers.
What You Need
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1 serving
Original recipe yields 1 serving
2 slices whole wheat bread
1 tsp. GREY POUPON Dijon Mustard
1 KRAFT Big Slice Pepper Jack Cheese Slice
1/4 cup drained roasted red pepper strips
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Let's Make It
1
Spread bread with mustard; fill with remaining ingredients.
2
Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides.
Kitchen Tips
Tip 1
Kraft Kitchens Tip
When purchasing bread, be sure that the first ingredient on the ingredient list is whole wheat flour, with the key word being "whole." This ensures that you are truly buying whole wheat bread and not white bread with caramel coloring.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 730mg
32%
Total Carbohydrates 27g
10%
Dietary Fibers 4g
14%
Sugars 4g
8%
Protein 13g
26%
Vitamin A
50%
Vitamin C
50%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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