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Smart-Choice Steak Potato Nachos
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Smart-Choice Steak Potato Nachos

28 Min(s)
10 Min(s) Prep
18 Min(s) Cook
Nachos for one? Sure, why not? Get out the frozen potato steak fries and some cheddar cheese and let's get started.
What You Need
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1 serving
Original recipe yields 1 serving
7 ORE-IDA Steak Fries (about 3 oz.)
2 Tbsp. KRAFT 2% Milk Shredded Cheddar Cheese
1/4 cup frozen chopped broccoli, cooked
2 Tbsp. KRAFT Lite Ranch Dressing
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Let's Make It
1
Bake steak fries as directed on package.
2
Place steak fries on plate; top with cheese and broccoli.
3
Drizzle with dressing.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as KRAFT 2% Milk Shredded Cheddar Cheese and KRAFT Lite Ranch Dressing, result in a savings of 60 calories and 9g of total fat, including 1.5g of sat fat, per serving when compared to a traditional recipe.
Tip 2
Substitute
Substitute chopped cooked cauliflower for the broccoli.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 770mg
33%
Total Carbohydrates 30g
11%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 7g
14%
Vitamin A
10%
Vitamin C
30%
Calcium
25%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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