Super quick and super tasty, this beef and pasta supper makes delicious use of ready-made spaghetti sauce and a KRAFT mac and cheese dinner.
What You Need
Original recipe yields 6 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 lb. lean ground beef
1 onion, chopped
1 green pepper, chopped
1-1/2 cups OLIVO by CLASSICO Traditional Pasta Sauce
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Garden Vegetable Cream Cheese Spread
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Let's Make It
Heat oven to 350º F.
Prepare Dinner as directed on package.
Meanwhile, brown meat in large nonstick skillet; drain. Add onions and peppers; cook 4 to 5 min. or until crisp-tender, stirring frequently. Stir in pasta sauce; bring to boil, stirring occasionally. Spread onto bottom of 9-inch square baking dish.
Add cream cheese spread to prepared Dinner; stir until melted. Spread over meat mixture; cover.
Bake 40 to 45 min. or until heated through.
Serve with hot buttered cut green beans.
Calories From Fat
% Daily Value*
Total Fat 20g
Saturated Fat 7g
Trans Fat 3g
Total Carbohydrates 32g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.