1 jar (6.5 oz.) roasted red pepper s, drained, chopped
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Let's Make It
Cook and stir onions and garlic in hot oil in large skillet on medium heat 4 to 5 min. or until onions are tender.
Add next 4 ingredients; cook 2 min., stirring occasionally.
Stir in broccoli and peppers; cook 2 min. or until heated through.
Serve this easy-to-make sauce over your favorite hot cooked pasta.
Thawing Frozen Broccoli
To thaw frozen broccoli, either refrigerate it overnight or run cold water over broccoli in strainer to thaw completely. Drain well before using as desired.
Garnish with chopped fresh basil or parsley before serving.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
10 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.