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Chocolate Fondue Dip
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Chocolate Fondue Dip

25 Minutes
20 Min Prep
25 Min Cook
Make this delicious Chocolate Fondue Dip on date night or any night: everyone will love it. Everything tastes better after a dip in chocolate fondue: marshmallows, strawberries, bananas…We could go on, but you get the gist!
What You Need
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2 servings
Original recipe yields 2 servings
1 cup heavy whipping cream
3 Tbsp. butter, cut into small pieces
1 cup light brown sugar
1 tsp. vanilla extract (optional)
2 pkg. (8 oz.) BAKER'S Semi-Sweet Chocolate, finely chopped
2 pkg. For Dipping
JET-PUFFED Marshmallow s
strawberries
sliced banana s
sliced apple s
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Let's Make It
1
HEAT heavy whipping cream and butter until boiling in a large microwave safe bowl. Remove from microwave and immediately add light brown sugar and vanilla extract. Use a whisk to mix it in until fully dissolved. Heat for an additional 30 seconds in microwave.
2
ADD chocolate to cream, let stand 3 minutes untouched. Then stir until chocolate is fully melted.
3
SERVE with fresh fruits, JET-PUFFED Marshmallows, and whatever else you'd like to dip!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
2 cups
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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