In less than 20 minutes, you could serve these grilled cheese quesadillas with sliced ham and thin roasted poblano chile strips. Quick. Easy. Delicious!
What You Need
Original recipe yields 4 servings
4 flour tortilla s (6 inch)
4 KRAFT Singles
4 slices OSCAR MAYER Baked Cooked Ham
1 poblano chile, roasted, peeled, seeded and cut into thin strips
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Let's Make It
Top tortillas with remaining ingredients; fold in half.
Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until lightly browned on both sides.
Cut into wedges.
How to Microwave
Assemble quesadillas as directed; place 1 on microwaveable plate. Microwave on HIGH 15 sec. or until Singles are melted. Repeat with remaining quesadillas. If making ahead of time, wrap individually in foil to keep warm until ready to serve.
Substitute 1 cup KRAFT Mexican Style Finely Shredded Four Cheese for the Singles.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.