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Smart-Choice Potato-Topped Mini Meatloaves
Smart-Choice Potato-Topped Mini Meatloaves

Smart-Choice Potato-Topped Mini Meatloaves

40 Min(s)
15 Min(s) Prep
25 Min(s) Cook
What's better than deliciously adorable mini meatloaves? Deliciously adorable mini meatloaves topped with cheesy potatoes.
What You Need
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6 servings
Original recipe yields 6 servings
1 lb. extra-lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix
1 cup water
2 Tbsp. A.1. Original Sauce
6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed
3 cloves garlic, minced
3 cups hot mashed potatoes
1/4 cup chopped fresh parsley
1 jar (12 oz.) HEINZ Fat Free Savory Beef Gravy
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Let's Make It
1
Heat oven to 375ºF.
2
Mix meat, stuffing mix, water and steak sauce; press into 12 muffin pan cups sprayed with cooking spray.
3
Bake 20 to 25 min. or until done (160°F).
4
Add Neufchatel and garlic to potatoes; stir until Neufchatel is melted. Stir in parsley. Scoop over meatloaves. Serve topped with gravy.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as extra-lean beef, PHILADELPHIA Neufchatel Cheese and fat-free beef gravy, result in a savings of 80 calories and 10g of fat, including 4g of saturated fat, per serving when compared to a traditional recipe.
Tip 2
Serving Suggestion
Serve with a mixed green salad and glass of fat-free milk to round out the meal.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0.5g
Cholesterol 60mg
20%
Sodium 1310mg
57%
Total Carbohydrates 45g
16%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 24g
48%
Vitamin A
15%
Vitamin C
15%
Calcium
6%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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