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Beefy Sour Cream & Salsa Tex-Mex Roll-Ups
Beefy Sour Cream & Salsa Tex-Mex Roll-Ups

Beefy Sour Cream & Salsa Tex-Mex Roll-Ups

35 Min(s)
35 Min(s) Prep
Ground beef seasoned with peppers and chili powder is stuffed into flour tortillas with sour cream and topped with salsa in these easy Tex-Mex roll-ups.
What You Need
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8 servings
Original recipe yields 8 servings
1 lb. extra-lean ground beef
2 red pepper s, chopped
1 Tbsp. chili powder
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese, divided
8 flour tortillas (6 inch)
1/4 cup KRAFT Lite Zesty Italian Dressing
1/2 cup TACO BELL® Thick & Chunky Salsa
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Brown meat in large nonstick skillet on medium-high heat; drain. Stir in peppers and chili powder; cook 5 min. or until peppers are crisp-tender, stirring occasionally. Remove from heat.
2
Stir in sour cream and 1/4 cup cheese; spoon down centers of tortillas. Roll up; place, seam-sides down, in 13x9-inch pan. Drizzle with dressing; top with salsa and remaining cheese.
3
Broil, 6 inches from heat, 3 to 5 min. or until cheese is melted.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as extra-lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, KRAFT 2% Milk Shredded Cheddar Cheese, and KRAFT Light Zesty Italian Dressing, result in a savings of 50 calories and 5g of fat per serving when compared to a traditional recipe.
Tip 2
Keeping it Safe
Always purchase meat towards the end of a shopping trip so that it is out of refrigeration for the shortest time possible. Take home and refrigerate promptly. It is a good idea to put packages of raw meat in plastic bags to avoid any leakage onto other foods, especially produce.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 520mg
23%
Total Carbohydrates 21g
8%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 17g
34%
Vitamin A
30%
Vitamin C
35%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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