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Bacon-Colby Jack Cracker Melts
Bacon-Colby Jack Cracker Melts

Bacon-Colby Jack Cracker Melts

10 Min(s)
10 Min(s) Prep
Crispy herb crackers topped with bacon bits and Colby Jack cheese get a quick bake in the oven and emerge as tasty, melty snacks.
What You Need
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6 servings
Original recipe yields 6 servings
6 garden herb woven wheat crackers
6 slices CRACKER BARREL Colby Jack Cheese
2 tsp. OSCAR MAYER Real Bacon Bits
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Let's Make It
1
Heat oven to 350°F.
2
Place crackers in single layer on baking sheet.
3
Top with remaining ingredients.
4
Bake 2 to 3 min. or until cheese is melted.
Kitchen Tips
Tip 1
Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Tip 2
Use Your Microwave
Top crackers as directed; place in single layer on microwaveable plate. Microwave on HIGH 10 to 15 sec. or until cheese is melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 110mg
5%
Total Carbohydrates 3g
1%
Dietary Fibers 1g
4%
Sugars 0g
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
6%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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