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Pineapple, Bacon and Avocado Salad
Pineapple| Bacon and Avocado Salad

Pineapple, Bacon and Avocado Salad

20 Min(s)
20 Min(s) Prep
Healthy Living
Try this Pineapple, Bacon and Avocado Salad for a zesty combo of flavors. Enjoy this Pineapple, Bacon and Avocado Salad with fresh cilantro and jalapeño.
What You Need
Select All
8 servings
Original recipe yields 8 servings
2 cups chopped pineapples
2 avocados, finely chopped
1/3 cup KRAFT Zesty Italian Dressing
1/4 cup finely chopped red onions
1/4 cup chopped fresh cilantro
1 jalapeño pepper, seeded, finely chopped
4 slices cooked OSCAR MAYER Bacon, crumbled
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Let's Make It
1
Combine all ingredients except bacon in medium bowl.
2
Stir in bacon just before serving.
Kitchen Tips
Tip 1
Special Extra
For a spicier salad, leave the seeds in the jalapeño pepper or use a spicier serrano or habanero chile.
Tip 2
Substitute
Substitute 3 chopped mangos for the pineapple.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 190mg
8%
Total Carbohydrates 11g
4%
Dietary Fibers 4g
14%
Sugars 6g
12%
Protein 3g
6%
Vitamin A
6%
Vitamin C
35%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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